FEATURE SHEET
ROTATING SANGRIA (9oz) | 14
Ask server for today’s selection
TRUFFLE FRY POUTINE 16
crisp fries, cheese curds, truffle oil
CHICKEN CAESAR WRAP 22
crispy bacon, romaine lettuce, grated parmesan, house made dressing
CHICKEN SOUVLAKI 29
2 chicken skewers, lemon potatoes, side salad, flatbread & tzatziki
GRILLED RIBEYE 39
crispy onions, blue cheese butter, side truffle fries
STARTERS
ARANCINI BALLS 15
crispy risotto balls, herb aioli
CRISPY CALAMARI 19
hand breaded calamari, sweet peppers, jalapeños, tzatziki
CRAB CAKES 25
crab, cilantro, dill, lemon, panko crust, Asian slaw, spicy aioli
CHICKEN WINGS 19
celery stick s& jalapeño ranch
salt & pepper | honey garlic | BBQ | hot sauce
BAJA SHRIMP TACOS 18
breaded cajun shrimp & onion, cabbage, cherry tomato, radish, spicy aioli, avocado crema, flour tortilla
SPICY CAULIFLOWER BITES 16
fried crispy, house hot sauce, quick pickled cucumber, sesame seed, blue cheese dressing, green onion, lime wedge, microgreens
BISTRO FLATBREAD 18
roasted vegetables, pesto, goat cheese, balsamic reduction, parmesan cheese | +add cajun chicken 6
MINI BEEF BURGERS 18
brioche bun, grilled house-made beet patty, cheddar cheese, crispy bacon, red onion, lettuce, tomato, house burger sauce
CHICKEN KABOB 12
SOUP & SALAD
DAILY SOUP, BISTRO GREENS & GARLIC TOAST 17
CHICKEN CAESAR SALAD 22
cajun or grilled chicken breast, romaine, bacon, parmesan croutons, house dressing
SALMON SALAD 26
pickled blackberry. candied walnuts, radish, grape, artisan greens, arugula, lemon vinaigrette and a dill crème fraîche
DISTRICT SALAD 24
grilled seasoned chicken breast, artisan greens, arugula, sweet pepper, avocado, corn, date, goat cheese, house dressing
POWER SALAD 21
crispy tofu, roasted broccolini, kale, quinoa, avocado, cherry tomato, edamame, pressed lemon vinaigrette | sub steak for tofu +6.25
+ cajun, grilled or crispy chicken 6
+ shrimp 9
+ salmon 9
+ striploin 18
HAND HELD
served with your choice of fries, bistro greens or daily soup | Substitute yam fries or caesar salad +3
VEGETARIAN BURGER 21
house made seasoned mushroom, black bean & almond patty, aged cheddar, pickle, alfalfa sprout, tomato relish, roasted garlic aioli, brioche bun
BISTRO BURGER 23
brioche bun, grilled house-made beef burger, cheddar, crispy bacon, red onion, sliced dill pickle, lettuce, tomato, house burger sauce
BISTRO BLTCA 19
ciabatta bun, crispy bacon, lettuce, tomato, Monterey Jack, avocado, herb aioli
SPICY FRIED CHICKEN SANDWICH 21
spicy buttermilk marinated chicken, house pickles, lettuce, spicy aioli, brioche bun
CALIFORNIA CHICKEN CLUB 21
grilled chicken breast, jalapeño jack cheese, bacon, avocado, sweet peppers, charred jalapeño dill aioli
BOWLS & MAINS
CRISPY CHICKEN PICCATA 27
crispy chicken, linguine, artichoke, wine lemon caper cream sauce, parmesan cheese, garlic toast
SHRIMP LINGUINE 27
shrimp sautéed with garlic in olive oil, parmesan cheese, parsley
TUNA POKE BOWL 22
ponzu & green onion marinated local albacore tuna, steamed rice, furikake, avocado, cucumber, edamame, pineapple, radish, jalapeño pepper, crispy shallot, spicy chili aioli, pickled ginger, wasabi, soy
PAN SEARED SALMON 29
duck fat fingerling potatoes, lemon caper cream, confit tomato and roasted broccolini
STEAK FRITES 26
8oz NY striploin, demi-glace, fries
SIDES
bistro greens 9
caesar salad 11
yam fries 11
fries 8
DESSERTS | 12
Creme Brulee | vanilla custard, caramelized sugar, whipped cream
Warm Fudge Brownie | brownie, vanilla cream, fudge sauce
NY Cheesecake | seasonal fruit compote, whipped cream
Vegan Miso Chocolate Tart
WARMERS (2oz) | 12
Spanish Coffee | Brandy, Kalua, whipped cream, sugared rim
B52 Coffee | Baileys, GM, Kalua, whipped cream, sugared rim
Nuthouse Cofee | Frangleico, Amaretto, Kahlua, whipped cream, sugared rim
Hot Buttered Rum | dark rum, seasoned buttered mix, hot water, cinnamon stick
Polar Bear | peppermint schnapps, hot chocolate, whipped cream, sugared rim
Monte Cristo Coffee | GM, Kahlua, whipped cream, sugared rim
Blueberry Tea | GM Amaretto, black tea, orange, cinnamon stick
Taxes not Included. 5% GST & 10% PST will be applied to all alcohol prices.
Please inform your server of any food allergies that you may have.
BRUNCH MENU
Saturdays, Sunday & Holidays
11am to 2pm
Classic Eggs Benedict 21
Poached egg, Canadian back bacon, English muffin, topped with our house made hollandaise sauce and served with smashed potatoes
Classic Breakfast 18
Eggs, Bacon, Toast, smashed potatoes and fruit
Bistro Breakfast Sandwich 18
Brioche bun, soft egg, cheddar cheese, avocado, garlic aioli and your choice of sausage or bacon.
Good Morning Wrap 18
Scrambled eggs, bacon, tomatoes, cheddar cheese, jalapeños, peppers, onions, and our classic herb aioli served with smashed potatoes
Bistro Pancakes 12.75
Served with Canadian Maple syrup and topped with your choice of strawberry or blueberry compote
ADD ONS & SIDES
Sausage, Bacon or Egg 3
Seasonal Fruit 6
Farm & Forest Organic Coffee 3.5
Large Selection of Teas 3.5
Juices (Apple, orange, grapefruit, cranberry) 3.5
WINE LIST
White by the Glass
6oz / 9oz / bottle
Stone Road | B.C. Blend | 8 | 12 | 35
Sandhill | Pinot Gris, Naramata | 9.5 | 14 | 40
Riverlore | Sauvignon Blanc, New Zealand | 10.5 | 15.75 |45
Noble Ridge | Chardonnay, Ok Falls, B.C. | 12 .5| 19 | 55
White by the Bottle:
Campomaccione| Vermentino, Rocca Del Macie, Italy | 42
Corcelettes | Gequrztraminer, Similkameen, B.C. | 45
Burrowing Owl | Pinot Gris, Oliver, B.C. | 60
Rosé by the Glass
6oz / 9oz / bottle
Corcelettes | Oracle, Similkameen, B.C | 11.5 | 17.25 | 50
Red by the Glass
6oz / 9oz / bottle
Stone Road | B.C. Blend | 8 | 12 | 35
Fontella | Chianti, Italy | 8 | 12 | 35
Wild Goose | Cabernet-Merlot, OK Falls, B.C | 11.5 | 17.25 | 50
Decero | Malbec, Argentina | 12.5 | 19 | 55
Sasyr Toscana IFT | Sangiovese/Syrah, Italy | 10.5 | 15.75 | 45
Red by the Bottle:
Masciarelli| Montepulciano d’Abruzzo, Italy | 60
Cassini | Pinot Noir, Oliver, B.C. | 65
Chapel Hill | Shiraz, Australia| 65
Burrowing Owl | Meritage, Oliver, B.C.| 80
Sparkling
Villa Teresa Prosecco 200ml can | 15
La Gioiosa Prosecco 750ml bottle | Italy | 42
COCKTAILS
Handcrafted Cocktails
Paloma | 1.5oz tequila blanco, grapefruit, soda, salted rim | $12
Spicy Mango Margarita| 2oz | tequila blanco, Cointreau, mango, lime, jalapeño, simple syrup, spiced rim | $12
Whiskey Sour | 2oz | Crown Royal whiskey, lemon, egg white, simple syrup, bitters | $14
Bistro Lemonade | 1.5oz | blueberry vodka, lemonade, sugared lemon, soda | $12
Raspberry Mojito | 1.5oz | whit rum, raspberry syrup, lime, mint, soda, fresh raspberries | $13
Bistro 75 | 1.5oz | gin, lemon juice, simple syrup. topped with prosecco and garnished with a lemon twist | $13
Martinis
Coffee Crisp | 2oz | Kahlúa, Frangelico, butter ripple schnapps, coffee bean | $14
Vanilla Guava | 1.5oz | vanilla vodka, guava nectar, pineapple juice, simple syrup, lime | $14
Lemon Meringue | 2oz | vanilla vodka, limoncello, Rumchata, Disarrono, simple syrup, lemon | $14
Elderflower Empress | 2oz | Empress gin, elderflower liqueur, Grand Marnier, simple syrup, lemon | $14
Cosmopolitan | 2oz | vodka, triple sec, cranberry, lime
Classic Martini | 2oz | gin or vodka, dry vermouth
DRAFT BEER | 12oz | 6
Sapporo | Lager, Japan
Stanley Park | 1897 Amber Ale, Vancouver
Old Yale | ‘West Coast’ India Pale Ale, Chilliwack
Old Yale | Rotating Tap, Chilliwack
BOTTLED BEER & CIDER
Import 330ml | Leffe Blonde, Stella, Heineken, Corona | 9
Tall Cans | Guinness 440ml | 9
Domestic 341ml | Canadian, Bud, Coors Lite, Sleemans Honey Brown, MGD 355ml | 8
Ciders & Coolers
Import 500ml | Strongbow | 9
Domestic 355ml | Lonetree Dry, White Claw Hard Seltzer, Smirnoff Ice | 8
taxes not included. 5% GST & 10% PST will be applied on all alcohol prices.
HAPPY HOUR 3-5:30PM
Draft beer 12oz | 5
Stone Road White 6oz | 6.5
Stone Road Red 6oz | 6.5
ARANCINI | 8
VEGETABLE FLATBREAD | 11
BISTRO FLATBREAD | 15
SINGLE BISTRO MINI BURGER | 4.75
TRUFFLE FRIES | 6.75
CHICKEN KABOB | 9.75
taxes not included. 5% GST & 10% PST will be applied on all alcohol prices.
Join us today.
604.846.1167
Located in Garrison Village, north of Keith Wilson Rd. and west of Vedder Rd.
HOURS
SUN – THURS • 11am – 9pm
FRI & SAT • 11am-10pm