GARRISON BISTRO MENU

Szechuan Green Beans | 13

Green beans, sweet & spicy sauce, jalapeños

Crispy Chicken Wings | 17

Celery sticks & herb aioli
Salt and pepper | Honey garlic | BBQ | Hot sauce | Szechuan

Arancini Balls | 14

Crispy risotto balls, herb aioli

Sweet Chili Chicken | 18

Hand-breaded chicken, Thai chili sauce, crispy wonton, green onion

Crispy Calamari | 19

Hand-breaded calamari, peppers, jalapeños, tzatziki

Crab Cakes | 24

Crab, cilantro, dill, lemon, panko crust, Asian slaw, gochujang aioli

Tempura Mushroom Roll | 18

Ginger mushrooms, rice, seaweed, 5 spice soy reduction, wakame salad (vegan)

Bistro Flatbread | 16

Roasted vegetables, pesto, balsamic reduction, parmesan cheese

Charbroiled Mini Beef Burgers | 18

Brioche bun, grilled house-made beef patty, cheddar cheese, crispy bacon,
red onion, lettuce, tomato, house burger sauce

Ricotta Gnocchi Poutine | 21

Crispy house-made gnocchi, Canadian cheese curds, gravy, truffle oil

Kabobs

Harissa Rubbed Lamb (with tzatziki dip) | 14 • Chicken & Bacon | 12
Pineapple & Prawn | 10 • 2 Seasonable Vegetables | 10

Daily Soup, Bistro Greens & Garlic Toast | 17

Chicken Caesar Salad | 18

Cajun or grilled chicken breast, romaine, bacon, parmesan, croutons, house dressing

Beet & Goat Cheese Salad | 21

Mixed green, roasted beets, goat cheese, candied walnuts, house dressing

Quinoa Bowl | 24

Quinoa, grated carrot, grape tomatoes, edamame, cucumber, avocado,
crispy marinated tofu, nutritional yeast dressing (vegan)

Green Curry Prawns or Chicken Bowl | 26

Coconut green curry sauce, jasmine rice, sauteed
mixed vegetables, crispy wontons

Cajun Chicken Wrap | 22

Grilled chicken, peppers, onions, bacon, cheddar,
lettuce, herb aioli

Vegan Squash Burger | 21

Panko crusted butternut squash, hummus, house pickled cucumber
and onion, plant based cilantro & jalapeno mayo, lettuce, tomato (add goat cheese $2)

Salmon Burger | 25

Pan seared salmon, brioche bun, asian slaw, soy glaze, wasabi mayo,
lettuce, tomato, cilantro

Charbroiled Bistro Burger | 22

Brioche bun, grilled house-made beef burger, cheddar, crispy bacon,
red onion, lettuce, tomato, house burger sauce

Bistro BLTCA | 19

Ciabatta bun, crispy bacon, lettuce, tomato, swiss cheese,
avocado, herb aioli

All handhelds are served with your choice of fries, bistro greens, or daily soup
Substitute Yam Fries or Caesar Salad | 2

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Crispy Chicken Piccata | 27

Crispy chicken, linguine, artichoke, wine lemon caper
cream sauce, parmesan cheese, garlic toast

Ancho Chicken Linguine | 27

Grilled chicken, peppers, onions, brie, ancho cream sauce,
linguine, garlic toast

Beef Gnocchi | 31

Beef, mushrooms, red wine cream sauce,
grape tomatoes, garlic toast

Ribeye Steak 12oz | 48

Gratin potatoes, seasonal vegetables, red wine demi-glace
(add blue cheese butter $2)

Pork Chop | 35

Garlic mashed potatoes, roasted broccolini, creamy mushroom sauce

Grilled Lamb Sirloin | 44

Confit potatoes, harissa, carrot & fennel puree, pickled mustard seed, roasted broccolini

Pan Seared Salmon | 39

Sockeye salmon, seasonal vegetables, kimchi risotto cake, soy glaze

Add-ons & Sides

Cajun, Grilled or Crispy Chicken Breast | 9
6oz Salmon Fillet| 19
Prawns | 10
Bistro Greens or Caesar Salad | 9
Hand-cut Fries | 8
Yam Fries | 9
Mixed Seasonal Vegetables | 9
Risotto | 9
Gratin Potatoes | 9

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Desserts | 12

Creme Brulee | vanilla custard, caramelized sugar, whipped cream
Cirtus Pie | lemon, lime, orange, graham cracker crust, whipped cream
NY Cheesecake | seasonal fruit compote, whipped cream
Warm Fudge Brownie | brownie, vanilla cream, fudge sauce

Cheese Plate | 15

Artisan Cheese | assorted artisan cheeses, nuts & honey

Warmers 2oz | 12

Spanish Coffee | Brandy, Kalua, whipped cream, sugared rim
B52 Coffee | Baileys, GM, Kalua, whipped cream, sugared rim
Nuthouse Cofee | Frangleico, Amaretto, Kahlua, whipped cream, sugared rim
Hot Buttered Rum | dark rum, seasoned buttered mix, hot water, cinnamon stick
Polar Bear | peppermint schnapps, hot chocolate, whipped cream, sugared rim
Monte Cristo Coffee | GM, Kahlua, whipped cream, sugared rim
Blueberry Tea | GM Amaretto, black tea, orange, cinnamon stick

Executive Chef Daniel Uliano | Kitchen Manager Paul Hewitt
Taxes not Included. 5% GST & 10% PST will be applied to all alcohol prices.
Please inform your server of any food allergies that you may have.

Classic Eggs Benedict  21

Poached egg, Canadian back bacon, English muffin, topped with our house made hollandaise sauce and served with smashed potatoes

Classic Breakfast  18

Eggs, Bacon, Toast, smashed potatoes and fruit

Bistro Breakfast Sandwich  18

Brioche bun, soft egg, cheddar cheese, avocado, garlic aioli and your choice of sausage or bacon.

Good Morning Wrap  18

Scrambled eggs, bacon, tomatoes, cheddar cheese, jalapeños, peppers, onions, and our classic herb aioli served with smashed potatoes

Bistro Pancakes  12.75

Served with Canadian Maple syrup and topped with your choice of strawberry or blueberry compote

ADD ONS & SIDES

Sausage, Bacon or Egg  3

Seasonal Fruit 6

Farm & Forest Organic Coffee  3.5

Large Selection of Teas 3.5

Juices (Apple, orange, grapefruit, cranberry)  3.5